Pão de Queijo

CHF 24.00

A beloved Brazilian classic, our Pão de Queijo is a naturally gluten-free cheese bread made from tapioca flour and aged cheese. Crispy on the outside with a soft, chewy center, these golden bites are perfect served warm as an appetizer, snack, or alongside a meal. Light, savory, and irresistibly moreish—this is comfort food with a continental twist.

520g

Flavor:

A beloved Brazilian classic, our Pão de Queijo is a naturally gluten-free cheese bread made from tapioca flour and aged cheese. Crispy on the outside with a soft, chewy center, these golden bites are perfect served warm as an appetizer, snack, or alongside a meal. Light, savory, and irresistibly moreish—this is comfort food with a continental twist.

520g