Crafted with Care, Inspired by Season.
ABOUT ME
With an instinctive talent and a deep love for the culinary arts, Emi is a self-taught chef whose work blends elegance with creativity. Based just outside Zürich, Switzerland, she has built a loyal clientele who trust her to deliver unforgettable dining experiences—whether it's a refined pâtisserie box or a bespoke multi-course tasting menu crafted entirely from scratch.
Known for her calm precision and effortless flair, Emi thrives when inventing new dishes for new occasions. She sources seasonal ingredients and draws on her broad culinary range to design menus that are both sophisticated and deeply personal. Maison Emi is available by consultation only, ensuring that every detail is tailored to the event and its guests.
Emi is currently booking for Fall 2025 and offers tasting menu samples as part of her process. Whether you're planning an intimate celebration or an elegant soirée, Maison Emi promises exceptional food made with care, creativity, and a touch of magic.
